Making pulled pork seemed somewhat scary at first.
My dad always made pulled pork on his smoker but uh, we don’t have a smoker.
And you don’t have to have a smoker either! All you need is a crock pot.
Yes, a crock pot can cook almost anything!
I actually feel a little silly posting this recipe because it’s only 2 ingredients. Yes, TWO.
I seriously don’t understand how only two ingredients can make such a succulent meal. I swear, the crock pot is magical.
Crock Pot Pulled Pork
- 32 oz beef broth
- 3 lbs pork shoulder
Add pork shoulder & beef broth to crock pot. Set on low setting for 9-10 hours. Top with your favorite barbeque sauce.
Could dinner get an easier? I don’t think so.
Question: What’s your favorite recipe to make in the crock pot? I love getting new ideas!